
Seller/Server Training Program
Certivance and our alcohol-training partners don’t currently offer approved courses in your state.Drop your email below and we’ll notify you the moment that changes.
Food Protection Manager Certification is required nationwide for foodservice managers. We provide the ServSafe® Manager program — ANAB-accredited, valid in all 50 states, and recognized by health departments nationwide. Requirements can vary locally, so click below to check regulations in your area before getting started.