Food Protection Manager 3 Great Ways to Learn Enroll Today
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The ServSafe Allergens Online Course and Exam provides ANAB/ASTM accredited allergen safety training. Covers the Big 9 allergens (including sesame), front- and back-of-house responsibilities, and emergency response.
The ServSafe Allergens Online Course and Exam provides ANAB/ASTM accredited allergen safety training. Covers the Big 9 allergens (including sesame), front- and back-of-house responsibilities, and emergency response.
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The ServSafe Allergens Online Course and Exam provides ANAB/ASTM accredited allergen safety training. Covers the Big 9 allergens (including sesame), front- and back-of-house responsibilities, and emergency response.
Understand the Big 9 allergens, their impact on health, and best practices to avoid cross-contact.
Learn how to communicate with guests about allergens, document orders, and reduce liability.
Covers food preparation protocols, cross-contact prevention, and safe kitchen practices.
Step-by-step guidance on responding to allergic reactions, including administering epinephrine.
Earn the official ServSafe Allergens Certificate of Achievement upon completion. Certificate validity follows employer/state requirements.
This program is delivered by ServSafe®, the food safety training leader developed by the National Restaurant Association. ServSafe® certifications are widely recognized and accepted by state and local health departments, making them the industry standard for managers, employees, and foodservice professionals.
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