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Manager Regulations

Pennsylvania

Regulatory Contact:
Pennsylvania Department of Agriculture
Bureau of Food Safety and Laboratory Services
2301 N. Cameron Street
Harrisburg, Pennsylvania 17110
PHONE:
717-787-4315
FAX:
EMAIL:
pa-foodsafety@pa.gov
WEBSITE:
Visit
STATE FOOD 
CODE:  
Visit
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General Information:

Certification Required:
YES
Who Needs Certification:
Must have one CFPM certified person who should be present during hours of operation
Accepted Training:
Online, Classroom
Certification Expiration:
5 Years
Recertification Requirements:
Must take CFPM examination

Notes:

Not all Retail Food Facilities fall under the Pennsylvania Department of Agriculture (PDA).

Allegheny, Bucks, Chester, Delaware, Erie, Montgomery, and Philadelphia counties have their own county health departments. These departments conduct retail inspections and licensing within their jurisdictions.

Some local municipalities, boroughs, townships, and cities also perform their own inspection and licensing of retail food facilities.

Use the Food Safety Jurisdiction Search tool to determine whether your facility is located within a county or local health jurisdiction:
Food Safety Jurisdiction Search

If you plan to operate within a local health department’s jurisdiction, you must contact each department separately for assistance with licensing. There is no reciprocity between local health departments and PDA.

Additional County Requirements:

Philadelphia County:
Requires additional paperwork after completing CFPM certification.
Philadelphia Food Safety Certificate Application (PDF)

Chester County:
Requires additional steps after obtaining certification.
Chester County CFPM Application

Bucks County:
Requires additional steps after obtaining certification.
Bucks County CFSM Application (PDF)

Montgomery County:
Has additional requirements after receiving certification.
Montgomery County CFSM Reciprocity Application (PDF)

County Information:

Disclaimer:
This isn’t legal advice. Food safety regulations change and vary by city, county, and state. Always double-check with your local health department to confirm the latest requirements. We review and update our information regularly — but hey, even the best chef burns the lamb sauce sometimes. If you spot an error or have a suggestion, email us at compliance@certivance.com