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Manager Regulations

Vermont

Regulatory Contact:
Vermont Department of Health
Environmental Health Division
108 Cherry Street
Burlington, Vermont 05402
PHONE:
802-863-7220
FAX:
802-863-7483
EMAIL:
ahs.vdhenvhealth@vermont.gov
WEBSITE:
Visit
STATE FOOD 
CODE:  
Visit
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General Information:

Certification Required:
NO
Who Needs Certification:
No Certification Requirements.
Accepted Training:
Online, Classroom
Certification Expiration:
Not Specified
Recertification Requirements:
Not Specified

Notes:

County Information:

Disclaimer:
This isn’t legal advice. Food safety regulations change and vary by city, county, and state. Always double-check with your local health department to confirm the latest requirements. We review and update our information regularly — but hey, even the best chef burns the lamb sauce sometimes. If you spot an error or have a suggestion, email us at compliance@certivance.com